Locally sourced, market-driven, farm-to-table: these core tenets of San Francisco’s food scene may seem ubiquitous now but, with farmland and wine country so close by, they’re upheld with earnestness.

Ramen, loaded potatoes and kimchi quesadillas highlight Oracle Park's new food for 2025 season. The San Francisco Giants will have several new food options for the 2025 season.