I only knew her as “the frosting lady” – the sultry woman on the cover of “Whipped Cream & Other Delights,” a record my dad ...

In a medium sized bowl, using a hand mixer beat heavy cream, vanilla extract, powdered sugar and orange zest. Beat until stiff peaks form on the whisks. Mix half of the whipped cream mixture with ...

Orange blossom water adds citrusy and floral notes that will make you feel like you’re in the Mediterranean. The whipped cream gets extra richness thanks to cream cheese and ricotta, all while ...

A touch of balsamic vinegar, orange liqueur, sugar ... forms the base of the mousse. Folding whipped cream into the ricotta yields a luscious dessert. Hetal Vasavada flavors this tender ...

Then stir in the orange zest, vanilla extract ... Place the savarin on a serving plate. For the filling, whip the cream with sugar and cinnamon until peaks form when the whisk is removed.