Like horchata and jamaica, tamarindo water is another traditional Mexican agua fresca. This flavor, which is made with the tamarind fruit, is one of the most beloved flavors in Mexico drinks and ...

Atole de guayaba is a Mexican drink made of guava fruit ... then mix to dissolve the sugar. Bring the water to a simmer and cook until the fruit is tender and falling apart (about 15 minutes).

Aguas frescas are traditional Mexican drinks made from fresh fruit (or even vegetables like cucumber and spinach), water and cane sugar, sometimes flavored with fresh herbs such as mint or parsley.