America’s only Cambodian tasting menu is served in Chicago thanks to Khmai Fine Dining in Rogers Park. Chef and owner Mona ...

Indeed, it’s the Cambodian dish ‘Kho Sach Chrouk’, itself a delicious creation of peppery, caramelised pork that the family has tweaked to suit Aussie tastes in the pie. Kho Sach Chrouk ...

They’re all united by curiosity, waiting to try Chef Kevin Top’s fast-casual menu of restyled Cambodian dishes, which he’s also been serving in a dinner party format as a popup called Seila.