A former Subway shop has been transformed into a tiny wonderland of authentic Japanese specialties at affordable prices.

Back in 2006, a new concept in the culinary world literally rose up in Belgium, giving diners the chance to eat at a “flying” dinner table floating 50 meters ... multi-tiered boxed meal commonly eaten ...

Spoiler: It's not just for decoration. Two experts explain what that plastic grass is doing in your takeout sushi.

As Japanese food science looks to the future, there are fresh twists for an age-old cuisine. The ancient ways of preparing Japanese food, known as washoku, was listed in 2013 by United Nations ...