Pineapple upside down cake is a vintage recipe that is so easy ... Top tip: drizzle some pineapple vodka on individual slices before serving to adults. This garnered rave reviews from family ...

If you love the caramelized sweetness of a pineapple upside-down cake, then these Pineapple Upside-Down Cupcakes are going to ...

Figs, halved and baked into an upside-down cake, become beautifully jammy. Mangos, cut into thin spears, are a nod to tropical vibe of pineapple ... sure the fruit is in individual pieces (don ...

Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Moist, tangy and easy to make, it's a great make-ahead dessert served with ice cream or custard.

For the pineapple upside-down cake 200g/7oz agave nectar (light and mild), plus 4 tbsp for the base and to drizzle 1 x 425g tin pineapple slices in fruit juice, drained and patted dry with kitchen ...