Caldo de res is one of Mexico’s most popular comfort foods, whether it’s cold, humid or extremely hot. The soup starts with a combination of beef and vegetables cooked in water to make the broth. Beef ...

When the craving for a hearty and comforting soup strikes, look no further than Caldo de Res, a traditional Mexican beef soup packed with tender beef, vibrant vegetables, and a flavorful broth.

But there's no single "recipe" for either caldo de res or caldo de pollo. Like most beloved cure-all soups, the makeup of each bowl is dictated by whichever cook happens to be in the kitchen.