Petra Vigil from Petra's Backstubchen just turned 60, and we're celebrating with a German Chocolate Cake with a special ingredient — red wine!
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The Ultimate Indulgence: My Go-To German Chocolate Sprinkle Cake RecipeThere’s something about German chocolate cake that feels like a celebration in every bite. The rich chocolate layers, the ...
Apple cake is revered in Germany, and Rick Stein's classic apfelkuchen ... of the cake and turn it out of the tin onto a wire rack. Serve warm or at room temperature with whipped cream.
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