If you're looking for a new fall dessert to try, I highly recommend this pumpkin honey bun cake. It's sure to become a new favorite! Give it a try and let us know what you think in the comments below!

Swiss rolls should be eaten within a few days of ... A long, shallow sheet pan (or Swiss roll tin) is used to create a thin sponge cake sheet that is then cooled and spread with a layer of jam ...

Butter a 24cm cake pan. Tip the dough out onto a lightly floured work counter and knead it for a minute. Roll the dough out and make the buns according to the recipe for cinnamon buns opposite.

King Cakes on a Stick are quick and easy to make using store-bought refrigerated cinnamon rolls enhanced with more cinnamon sugar. Recipes: Lean into Mardi Gras with a low-fat twist on Chicken and ...

The perfect, quick-fix sweet treat is a hard category to fill. Thankfully we’re getting closer, as Dee Rettali brings us three bitesize, little bun recipes from her new cookbook out this month.

this cake recipe has all the flavors of a delicious cake and cinnamon rolls wrapped up into one. PREP: BAKE: REST: TOTAL: To get started, preheat your oven to 350°F. Use a non-stick cooking spray ...