Although Italians do have a half-moon shaped pastry filled with ground beef called the Mpanatigghi, calzone fillings are not so similar to those of the empanada. Essentially, a calzone is pizza ...

Make your own dough for this folded pizza recipe. Simon Rimmer serves it with mozzarella, capers and meats such as salami, prosciutto or speck. For the dough, sift the flour into a bowl.