Lately, I've been on a bánh mì kick and I took a trip to Little Saigon in Sugar House to satisfy my craving. What I ate: I ...

4. Meanwhile, spread the butter on the cut sides of the baguette. Set the bread cut side up on a baking sheet and bake for about 5 minutes, until lightly toasted. Spread the Tabasco-spiked ...

The Vietnamese-style baguette is sweet and chewy, a bit spongier than the usual French loaf. The reason behind Vietnamese baguettes’ memory-foam consistency, as is often the case with ...

My take on what really matters in a banh mi? Good crusty baguette, really tasty warm pork ... I’ve done a lemongrass chicken filling for this recipe. It’s fragrant, tasty and really simple ...

Bánh mì literally translates to bread in Vietnamese, so the Vietnamese baguette is the most iconic part of this sandwich — cotton-soft in the middle and with a paper-thin crust on the outside. In ...