That's a winning combination, and this 1-pan baked salmon with burst tomatoes is yet another option ... or serve the salmon on a bed of rice or pasta. A side salad is also a nice accompaniment.

Anna Del Conte's quick and easy salmon pasta bake is deliciously cheesy and you can use any shape of pasta you have to hand. Preheat the oven to 200C/180C Fan/Gas 6. Grease a gratin dish with a ...

Sprinkle the hazelnut-crumb mixture on top of the fillet. Bake for 40 to 45 minutes, until the salmon is barely cooked. Meanwhile, for the mayonnaise: Put the sun-dried tomatoes and their oil in a ...

A simple salmon pasta that’s ready in under 15 minutes. This recipe makes two generous servings or three lighter meals. It’s also very easy to double up. Based on two servings, each serving ...

Discard any skin. Add ¼ cup of cooled tomato mixture to mayonnaise and stir until well combined. Season with salt to taste. To serve, divide salmon, potatoes and sauce between four plates.

are a great way to serve filled pasta, here with a herby, chilli salmon filling and baked in tomato sauce. Serve with a glass of dry white wine and a salad. Place a medium frying pan on a medium heat.