Nearly 2,000 years ago, ancient Romans enjoyed a variety of snacks when attending events at the Colosseum. Recent ...

In what is now Barcelona, this ancient Roman factory turned out garum as well as salted fish in the third century A.D. Getty Images Some food historians say it’s impossible to recreate ...

Like so many other Roman treasures, it was borrowed from the ancient Greeks. Apicius used it in all his recipes, and the poet Martial wrote of it: "Accept this exquisite garum, a precious gift ...